Vegan Matcha Vanilla Oatmeal Recipe

Vegan matcha vanilla oatmeal is not only beautiful, but it’s also crazy nutritious.

Honestly, my oatmeal game is weak compared to @memyselfandhana who created this delicious recipe. I reached out to her after seeing her Instagram page which is chock-full of stunning food photography and delicious recipes.

I knew I had to have @memyselfandhana create a recipe for this blog. Her food looks amazing and her use of unique ingredients really intrigues me. 

Overall this recipe is super simple to make and is made with ingredients most people would have on hand. The only unique ingredient you may not have is Matcha Powder. I personally pick my Matcha Powder up here.

I want to again give a huge shootout to @memyselfandhana for this recipe.

If you have any recipes you’d like to submit DM me here.

Matcha vanilla oatmeal

Course: Breakfast
Cuisine: American
Keyword: matcha, oatmeal, oats, soy yogurt
Servings: 1
Author: @memyselfandhanna


  • 1/2 cup Oats
  • 1 cup Plant-based milk
  • 1 tsp Matcha powder
  • 1 tsp Vanilla powder
  • 1 tsp Cinnamon
  • 1 tsp Chia Seeds
  • 2 Chopped dates


  • 1/4 Cup soy yogurt
  • 2 strawberries
  • 2 Red Grapes
  • 1 Caramelized banana
  • 1 tsp Hemp Seeds
  • 1 tsp Pumpkin Seeds


  • In a pot on medium heat add in the plant-based milk, chia, cinnamon, dates and vanilla powder. Let it simmer for 2 minutes.  
  • Add in oats and let them cook until milk is absorbed stirring from time to time
  • finally, add the matcha powder to the mixture. Pour in a bowl and add your toppings! Voilá!